Purely Grass Fed Beef



Our cattle are raised on pasture from birth to butcher. They are moved to fresh, untouched, diverse grass forage every day -- sometimes twice per day. They don't even know what grain is. This purely grass-fed flavor is enhanced even further by dry aging a minimum of seventeen days. Dustin and Sierrah work side-by-side with our custom butcher to cut and pack each of our beef to perfection.

THIS is the gold-standard of grass fed beef.

Thriller for the Griller

The name says it all!

Farm Sampler Bundle

BACK AGAIN - A taste of all the favorites

Grass Fed Beef Quarter

$150 Pre-order Deposit (1 Left)

Smoked Brisket Burger

2 - 6oz Patties Fully Cooked

Premium Brisket Burger

4 patties 5.5 oz each

Ground Beef Patties

3 per pack (1/3lb each)

100% Grass Fed Beef Stix

half pound packs

Beef Bacon

12oz - Thick Sliced

Premium Steak Tips

14-16oz pack

Filet Mignon

5oz 1 per pack

Petite Filet Mignon

3oz 1 per pack

Strip Steak

10oz 1 per pack

Ribeye Steak

14oz 1 per pack

Sirloin Steak

20oz 1 per pack

Skirt Steak

32-36 oz

Flank Steak

34-36oz

Beef Pot Roast

3 - 3.5lb

Short Ribs

26 -29oz

Beef Brisket

Point Cut 4.5 - 5.5lb

Beef Marrow Bones

20-23oz - 2 bones per pack

Beef Oxtail

25-28oz

Beef Soup Bones

3-3.5lb Pack

Beef Liver

16oz packs