Pork Chop, Bone-In

Pork Chop, Bone-In

14 - 18 oz

  • Heritage Breeding
  • No Antibiotics
  • No Hormones
  • No Cages

Cut an inch and a quarter thick from the center portion of the loin. The fat cap is primarily located on the outside of the lean portion of the cut. 

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The price you see is the most you'll pay. If the cut we select for your order is less, we will adjust the price when we pack your order.

Pigs with a Purpose

Buzzwords like "regenerative" farming are everywhere. We actually SHOW YOU what it looks like on the land -- not just in a product description. This short video will help you better understand what elevates our pork into a category of its own.

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