This is pure leaf fat surrounding the kidneys. Kidney (leaf) fat is the cleanest, most pure form of of fat in beef and is the most nutrient dense.
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Perfect for cooking, sautéing or making your own tallow lotion.
Tallow provides key vitamins A, D & K and allows the body to absorb the fat soluble vitamins in the foods we consume. We enjoy using tallow to sauté veggies, eggs or just about anything you want to add extra nutrients.