Recipes

Chicken Piccata (sorta)
Here's something loaded with layered flavors and texture. The crispy chicken is good enough on its own, but add the mushrooms, onions, white wine.... outstanding! It may seem a little "involved" at first glance, but once you get all the ingredients set and ready... it goes quickly. Be sure to checkout the Clean Eating Breadcrumbs video to make your own. Great sides would be: Rice, Orzo or Garlic Smashed Potatoes ENJOY! (Dustin/Erin)
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15min Steak and Mushrooms
You're super busy and want some steak. Or, you're like me -- super busy, want steak and the BBQ is covered in snow. Fear not - we figured this one out for you.
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Clean Eating Bread Crumbs
Bread crumbs are a great way to add crunch to something baked or fried. The only problem is that the bread crumbs sold in stores have a mile-long list of toxic ingredients to keep them shelf stable. Here is a simple way to add that sought after "clean crisp".
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Perfectly Cooked Chicken Breasts Every Time
Kitchen Quick Tip How many people are unknowingly over-cooking chicken breasts because they don't follow this one, simple principle? If you have not been doing this to your breasts before cooking them, chances are high that you're one of them!
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A Better Bacon Burger
Erin and I came up with this recipe as we were experimenting with ways to streamline the cooking process of the perfect burger. Cooking a burger, then frying bacon separately means more steps and more to clean up. This brings many layers of flavor together with consistent results and a "phenomenal" end result! Enjoy!
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Carnitas
Cooking the meat is the easiest part of making carnitas. This is a recipe for only the meat because it provides the foundation for so many other options.
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Honey Mustard Glazed Ham with Fresh Herbs
Do you have anxiety when you think about preparing and serving a big piece of meat? Hopefully this will instill a bit of confidence so you can serve up a ham so everyone will say - "WOW - that's how ham should taste!" SPECIAL NOTE - Oven temperature is 350 degrees throughout the roasting. If you want a more juicy interior, remove it at 135 degrees internal temperature.
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Corned Beef From Scratch
If you knew homemade corned beef was this easy, you'd make it yourself -- right?
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Chicken Marsala
One of the most popular home-cooked recipes. We love the simplicity and abundance of flavor this dish offers.
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Easy Crispy Chicken Wings
Delicious chicken wings don't get any easier than this. Enjoy!
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Asian Chicken Stir Fry Recipe
One of our go-to meals with one of our favorite cuts of chicken. Full of flavor, nutrient-dense and cost-effective. It's also very easy to modify.
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