Short Ribs

Short Ribs

2 - 2.5lb

In the Oven - Beer Braised Short Ribs Recipe HERE


On the smoker - (3 - 2 - 1)

  • generously apply your favorite rub to all sides
  • 250-275 degrees for 3hrs
  • make a double layer foil wrap and tightly wrap four to six ribs per pack
  • 2hrs in wrap
  • apply your favorite sauce during the last hour of unwrapped cooking