Grilling the Perfect Chicken Breast
June 23, 2024 • 0 comments
We sell a ton of chicken breasts (literally!). It pains us to imagine how many of them are being served to family and friends OVERCOOKED, chewy and dry. Not any more folks. If you follow this simple protocol, you're going to unlock the magic of eating amazing chicken every time.
Ingredients
- (just a tad) Forethought
- (notsomuch) Attention
- (a sprinkle) Rebel Spirit
