FRESH Cut This Week

Everything on this page is fresh cut - never frozen.

***All weights are approximate. Final packing weights may vary slightly. ***

Pork Sirloin Chops

11-12 oz each

Pork Spareribs

Full Rack

Bone-in Chops

2 per pack

Coppa Steak

16-17oz (Two steaks per pack)

Flank Steak

34-36oz

Strip Steak

12oz 1 per pack

Hanger Steak

1.5- 2lbs

Bavette Steak

10-14 oz 1 per pack

Flat Iron Steak

12-14oz 2 per pack

Chuck Eye Steak

17-19oz 2 per pack

Tri Tip Steak

16-18oz 1 per pack

Picanha Steak

2 steaks per pack (14-16oz total)

Filet Mignon Center Cut

7- 9oz 1 per pack

Ribeye Steak (Bone-in)

19-21oz 1 per pack